Bangladesh
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Special Price ৳ 310
Ghee is a healthy, shelf-stable food that is the best alternative to plain butter or other cooking oils.
Product by Khaas Food Ltd.
Inside Dhaka: 60tk
Outside Dhaka: 120tk
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Ghee is a traditional ingredient in Bengali rasana. A little ghee with hot rice or bharta enhances the taste of the food manifold. Not only rice filling, its use is noticeable in the preparation of all kinds of food from polao, korma or biryani to desserts. It is basically a type of dairy food. Nani or milk cream is separated from milk and this dish is prepared by burning it. One of its differences with butter is that it can be stored for a long time without being refrigerated.
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