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The difference between rice flour suji and common semolina available in the market is that common semolina is prepared from wheat through processing.
Product by Khaas Food Ltd.
Inside Dhaka: 60tk
Outside Dhaka: 120tk
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You can eat semolina anytime to add energy to the body. Your performance will increase immediately after a meal of semolina.
Being high in fiber and sodium, it will also keep your diet on track.
The glycemic index of semolina is relatively low so it is beneficial for diabetic patients and also helps in weight loss.
The presence of zinc also improves the immune system.
Buckwheat contains 25 percent phosphorus and magnesium, which help strengthen bones.
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